Pasta

Pasta Primo

Pasta Primo 16255 N. Scottsdale Rd Scottsdale, AZ (480) 922-8630 Pasta, Pizza, Seafood & Wine Italian Bistro Scottsdale Promenade - Next to Pet Smart Rigatoni Caserecci Creamy bolognese sauce with spinach!

pastaprimoitalianbistro.com

House Casserole

"We Love to Cater All Occasions" ∞ All menu items available in large pan (serves 8), including salad and breadsticks - just $29.95 ∞ Prefer 24-hour notice ∞ Call 417.863.8843 to order…ask for Randy House Casserole A creamy three-cheese casserole made with egg noodles and a meat and ...

ottspasta.com

trAditionAl entrÉes

Tossed with pasta and finished with pecorino romano. prAwn linGuini $22 Prawns and scallops in a light and flavorful rosa sauce tossed with pennine and finished with Dungeness crab meat. pennine A lA mAtriciAnA $22 A classic spicy red sauce of bacon, ...

www.pastanovaitaliano.com

Runaway - Pasta

"Home of the 150 second Pizza" (614) 523-3000 1. Choose : Penne or Fettuccini Single $5--Double $8--All dishes are layered with noodles and loaded with 4 kinds of cheese Half Size feeds 2-3 Full Size feeds 5-6 Traditional Meats $13--$25--Very Vegetarian $11--$21--Creamy Trio $11--$21--P AS T A ...

www.runawaypastaandpizza.com

Pasta, Basil, and Cannellini Salad

Pasta, Basil, and Cannellini Salad Makes 8 to 9 cups or 10 generous servings This tomato-bean combination gets its flavor from red onion, garlic, Italian seasoning, fresh basil, and Parmesan cheese.

www.mgh.org

Cooking pasta seems simple—just boil water and wait—but ...

Cooking pasta seems simple—just boil water and wait—but cooking perfect pasta takes some finesse. Here’s how we do it. By SEAN LAWLER Essential Guide to Cooking Pasta

www.cooksillustrated.com

Preparing Pasta, Rice, and Grains

This project has been funded at least in part with Federal funds from the U.S. Department of Agriculture, Food and Nutrition Service through an agreement with the National Food Service Management Institute at The University of Mississippi.

www.nfsmi.org

PASTA

1 PASTA Barilla Pasta B99 Campanelle 16/1lb B1 Capellini 20/1lb A97 Cellentani 16/1lb B74 Cut Ziti 16/1lb A45 Ditalini 16/1lb PBAE Egg Nest 12/1lb A41 Elbows 16/1lb A65 Farfalle 16/1lb B6 Fettucine 20/1lb B92 Fusilli Bucati Corti 20/1lb A90 Gemelli 16/1lb PBAL Lasagna Oven Ready 12/9oz B13 ...

www.accardifoods.com

PASTA POMODORO

Pomodoro Involtine Stuffed tomato with sautéed broccoli rabe, canellini beans and jumbo lump crabmeat Antipasto Classico Assorted Italian cured meats & cheeses, Melanzane Ripiene Eggplant stuffed with spinach, roasted peppers and mozzarella cheese, served with Clams or Mussels Posillipo Your ...

www.pastapomodoronj.com

What makes Bertagni pastas special?

From Italy's oldest filled pasta maker comes the authentic taste of tortelloni & ravioli. Crafted from original recipes handed down through generations and prepared using traditional methods, it is the best fresh or frozen filled pasta money can buy.

www.aniata.com

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